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    352. Pros and cons of flower strips for farmers: a review

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    354. Psychological determinants of paying attention to eco-labels in purchase decision: model development and multinational validation

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    359. Public attitudes towards agricultural biotechnology

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    360. Public attitudes towards the industrial uses of plants: the EPOBIO survey

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    366. Public perceptions of agricultural biotechnologies in Europe: summary

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    367. Public perceptions of biotechnology

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    368. Public preferences and willingness to pay for forest disease control in the UK

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    371. Quality assurance schemes and food marketing in the European Union

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    378. Respecting the autonomy of European and American consumers: defending positive labels on GM foods

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    379. Response to the European Transparency Initiative green paper

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    380. Risk Perception of GM agri- food Stakeholder forum : an industry perspective

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    381. Risk communication and human biomonitoring: Which practical lessons from the Belgian experience are of use for the EU perspective?

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    382. Risk communication and management in the 21st century

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    383. Risk communication and public health

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    384. Risk issues and crisis management: a casebook of best practice

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    385. Risk perception and GM foods: a decision theoretic approach

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    386. Risk perception and management : a retail view

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    387. Risk perception of GM Agri-food - stakeholder forum A farmers/producers perspective

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    388. Risk perception, behavior, and consumer response to genetically modified organisms: toward understanding American and European public reaction

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    389. Risk perception: Eurobarometer survey report

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    392. Royal Welcome for Windrush Wonders: Fifty years later Prince Charles hosts a reception to honour 30 of the original travellers

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    394. Rural development in a changing world

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    396. Science and technology: public attitudes and public understanding

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