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    Start Over Subject Term Belgium Subject Term beef Subject Term nutrition education

    1. Evaluation of publicity measures relating to the EU beef labelling system in Belgium

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author), Ward, R. W. (author), and Avermaete, T. (author)
    Format:
    Journal article
    Publication Date:
    2002-08
    Published:
    Belgium: Pergamon
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18705
    Journal Title:
    Food Policy
    Journal Title Details:
    27 (4) 339-353

    2. Health communication and consumer behavior on meat in Belgium: from BSE until dioxin

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, W. (author), Viane, J. (author), and Guiot, O. (author)
    Format:
    Journal article
    Publication Date:
    1999
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22015
    Journal Title:
    Journal of Health Communication
    Journal Title Details:
    4 : 345-357