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    Start Over Subject Term Australia (Oceania)

    81. Conversations with the public: the role of journalists and public relations practitioners in creating civil discourses in non-metropolitan settings

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Oakham, Katrina Mandy (author) and Kirby, Bronwyn (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09329
    Journal Title:
    Rural Society
    Journal Title Details:
    18(2) : 95-102

    85. Why are American farmers killing themselves in record numbers?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Weingarten, Debbie (author)
    Format:
    Journal article
    Publication Date:
    2017-12-06
    Published:
    International: Guardian News and Media Limited, The Guardian - U.S. edition
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: D09436
    Journal Title:
    The Guardian
    Notes:
    Via online edition. 10 pages.

    86. Rural student doctors top city colleagues: representation of a rural clinic school in the rural press

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harding, Catherine (author) and Pilotto, Louis (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09472
    Journal Title:
    Australian Journal of Rural Health
    Journal Title Details:
    18 : 143-147

    88. Overcoming barriers to creating a well-functioning safety culture: a comparison of Australia and the United States

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Williams, Allan F. (author) and Haworth, Narelle (author)
    Format:
    Journal article
    Publication Date:
    2007-06
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09495
    Journal Title:
    Institute of Transportation Engineers Journal
    Journal Title Details:
    77(6) : 24-31

    89. Health and safety in Australian agriculture - linking research, data and action

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fragar, Lyn (author) and Coleman, Richard (author)
    Format:
    Journal article abstract
    Publication Date:
    1997-08
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09502
    Journal Title:
    Journal of Agromedicine
    Journal Title Details:
    4(1/2) : 129-137
    Notes:
    Describes the Managing Farm Safety Program, to be incorporated into rural education, training and extension services.

    90. Mastering obesity: MasterChef Australia and the resistance to public health nutrition

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Phillipov, Michelle (author)
    Format:
    Online journal article
    Publication Date:
    2013-05-22
    Published:
    Australia: SAGE Journals
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 199 Document Number: D09972
    Journal Title:
    Media, Culture & Society
    Journal Title Details:
    4
    Notes:
    University of Tasmania, 10 pages, At the same time as overweight and obesity have come to dominate population health priorities in most western countries, food programming takes up more time on western television screens than ever before. This has resulted both in increased televisual representations of so-called ‘unhealthy’ foods (such as butter, cream and fatty red meats), and in greater public health scrutiny of the preparation and consumption of such foods. This article explores this paradox via a case study of MasterChef Australia, the most successful iteration of the popular MasterChef franchise. At a time when the ‘obesity epidemic’ has been a particular focus of Australian public health promotion, MasterChef Australia revels in the apparently ‘excessive’ use of saturated fats, especially butter, a food routinely declared by Australian health advocacy bodies as one to be avoided. This article argues that MasterChef Australia offers an alternative to puritanical nutrition discourses – not, on the whole, by explicitly contesting them, but by presenting food in ways that such discourses are largely irrelevant. The public health concerns generated by this use of butter on MasterChef Australia offer important insight into current debates about food and health, and, in particular, into the limitations of current public health communication strategies.