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    2. Environmental services coupled to food products and brands: food companies interests and on-farm accounting

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    3. Essentials for producer participation in biomass markets when choices are correlated

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    4. Management of coffee leaf rust disease in India: evidence for channels of communication

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    5. Non-adoption of best management practices: demographics and adoption constraints of Oklahoma cattle producers

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    6. Understanding and developing farmers' adaptive capacity to effectively extend research results and achieve practice change

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