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    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term knowledge level Remove constraint Subject Term: knowledge level Subject Term vegetables Remove constraint Subject Term: vegetables

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    1. Consumer awareness and response to produce food safety issues

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    2. Impact of Krishi Dharshan (a TV program on agriculture) on knowledge and attitude of tribal farmers

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    3. Improving information on organics: information needs from a processor's perspective

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    4. The role of taste perception for the success of country of origin labeling in the case of organic pepper

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    5. Trust in the US-EU fruit and vegetable chain: Do US exporters understand EU importers?

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