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    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term information needs Remove constraint Subject Term: information needs Subject Term vegetables Remove constraint Subject Term: vegetables

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    1. Improving information on organics: information needs from a processor's perspective

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    3. The role of taste perception for the success of country of origin labeling in the case of organic pepper

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    4. Trust in the US-EU fruit and vegetable chain: Do US exporters understand EU importers?

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