Search

    Search Constraints

    Start Over You searched for: Publication Year 2010 Remove constraint Publication Year: 2010 Subject Term food safety Remove constraint Subject Term: food safety Subject Term food Remove constraint Subject Term: food

    Search Results

    1. Drivers, barriers and incentives to implementing environmental management systems in the food industry: a case of Lebanon

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. The third-person effect of tainted food product recall news: examining the role of credibility, attention and elaboration for college students in Taiwan

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. Consumer awareness and response to produce food safety issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. "I know what's gone into it": Canadian farmwomen's conceptualisation of food safety

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>