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    2. Analysis of high fructose corn syrup-free marketing and new consumer research suggests some food companies adding to sweetener confusion

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    3. Changes in villagers' knowledge, perceptions and attitudes concerning gender roles and relations in Bangladesh

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    4. Community Health Advisors' Perceptions of the 2005 Dietary Guidelines and MyPyramid

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    5. Experts lay to rest long-held misconceptions about high fructose corn syrup at ILSI-USDA workshop

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    6. Purchasing foods produced on organic, small and local farms: a mixed method analysis of New England consumers

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