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    1. Book review - Intervention: confronting the real risks of genetic engineering and life on a biotech planet

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    2. Consensus conferences - a case study: PubliForum in Switzerland with special respect to the role of lay persons and ethics

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    3. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

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    5. Food scares and trust: a European study

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    6. In search of economic answers to evolving agrifood issues

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    7. Just where does corporate responsibility end and consumer responsibility begin? The case of marketing food to kids around the globe

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    10. The role of sensory experiences and information on the willingness to pay for organic wheat bread

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