USA: U.S. Department of Health and Human Services, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24613
Notes:
Retrieved August 2, 2006, Chapter 6 of a 269-page guide. 8 pages., Resources for media about threats involving international contamination of food products, risks from foodborne illnesses, and new systems for information sharing and reporting.
