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    1. Improving public understanding: guidelines for communicating emerging science on nutrition, food safety and health - for journalists, scientists and other communicators

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council Foundation, Washington, D.C.
    Format:
    Report
    Publication Date:
    2003-04
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25224
    Notes:
    Retrieved January 3, 2007, 12 pages.

    2. Is the U.S. government making children fat? By asking different questions, a journalist connects farm policies to childhood obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yeoman, Barry (author)
    Format:
    journal articles
    Publication Date:
    2003
    Published:
    USA: Nieman Foundation for Journalism, Harvard University, Cambridge, Massachusetts.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01635
    Journal Title:
    Nieman Reports
    Journal Title Details:
    Spring
    Notes:
    2 pages.

    3. The national media and things genetic: coverage in the New York Times (1971-2001) and the Washington Post (1977-2001)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ten Eyck, Toby A. (author) and Williment, Melissa (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22598
    Journal Title:
    Science Communication
    Journal Title Details:
    25(2) : 129-152
    Notes:
    Features the framing of articles, sources used by reporters and the differences between genetics as they relate to food and to medicine. Found that scientists and medical issues were much more likely to be framed as progressive than were articles on food or ones in which government officials were quoted. Also analyzed articles pertaining to protests and demonstrations between 2000 and 2001.