Publication Year: 2002 / Subject Term: attitudes and Australia

Start Over Publication Year 2002 Subject Term attitudes Subject Term Australia

1. Other issues worry Aussies more more than GE

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News
Publication Date:: 2002-01-10
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13414
Notes:: 1 p., Life Science Network, Wellington, New Zealand

2. Organic foods increasing in popularity: study

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-01-08
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13415
Notes:: 1 p., ABC Online, From: Australian Broadcasting Cooperation

3. From pastoralists to futuralists: linking disciplines, communities and policies to facilitate NRM and community development in the Australia rangelands

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Price, Kaz (author)
Format:: Online article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13528
Notes:: 1 p, From CNN.com

4. Farmer perceptions of herbicide resistance

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hartzler, Bob (author)
Format:: Article
Publication Date:: 2002-02-25
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13672
Notes:: 2 p., ISU (Iowa State University) Weed Science Online

5. Australian public confused by both organic and genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2002-04-19
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13740
Notes:: 1p.

6. Challenging food safety myths

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limb, Julia (author)
Format:: Television news feature article
Publication Date:: 2002-05-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13772
Notes:: 6 p.

7. Qualitative research with stakeholders: food labeling issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2002-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13890
Notes:: 102 p., Prepared for the Australia New Zealand Food Authority

8. Public response to GM free zones released

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chance, Kim (author)
Format:: Media release
Publication Date:: 2002-06-27
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13897
Notes:: 2 p., Western Australia Department of Agriculture

9. Including a diversity of rural women in a communication technology access project: taking the macro and micro contexts into account

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lennie, June (author) and Centre for Community Networking Research, Monash University, Victoria, Australia.
Format:: Paper
Publication Date:: 2002-07-03
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35667
Notes:: Electronic Networking Conference, "Building Community," Monash University, Victoria, Australia, July 3-5, 2002. 18 pages.

10. Rural women's empowerment in a communication technology project: some contradictory effects

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lennie, June (author)
Format:: Journal article
Publication Date:: 2002
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D01883
Journal Title:: Rural Society Journal
Journal Title Details:: 12(3) : 224-245
Notes:: via UI online subscription

11. Differing attitudes to genetically modified foods in different parts of Australia: overview

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15967
Notes:: 2 p.

12. Differing attitudes to genetically modified foods in different parts of Australia: Australian capital territory

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15968
Notes:: 2 p.

13. Differing attitudes to genetically modified foods in different parts of Australia: New South Wales

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15969
Notes:: 2 p., Biotechnology Australia

14. Differing attitudes to genetically modified foods in different parts of Australia: Victoria

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15970
Notes:: 2 p., Biotechnology Australia

15. Differing attitudes to genetically modified foods in different parts of Australia: Tasmania

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15971
Notes:: 2 p., Biotechnology Australia

16. Differing attitudes to genetically modified foods in different parts of Australia: South Australia

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15972
Notes:: 2 p., Biotechnology Australia

17. Differing attitudes to genetically modified foods in different parts of Australia: Western Australia

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15973
Notes:: 2 p., Biotechnology Australia

18. Differing attitudes to genetically modified foods in different parts of Australia: Northern Territory

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-10-14
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15974
Notes:: 2 p., Biotechnology Australia

19. Community attitudes towards risk and new technologies: genetic manipulation or information manipulation?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author / Manager of Public Awareness, Biotechnology Australia)
Format:: Presentation
Publication Date:: 2002-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C15980
Notes:: 75 p.

20. GM food debate intensifies as survey shows general public concern

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cassidy, Frank (author)
Format:: Newspaper article
Publication Date:: 2002-10-16
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16008
Notes:: 2 p., Canberra Times, Canberra, Australia

21. Australian public confused about GE

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-10-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 123 Document Number: C16012
Notes:: 2 p., Biotechnology Australia

22. Buyer beliefs, attitudes and behavior: foods with therapeutic claims

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bhaskaran, Suku (author) and Hardley, Felicity (author)
Format:: Journal article
Publication Date:: 2002-11-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C16240
Journal Title:: Journal of Consumer Marketing
Journal Title Details:: 19(7): 591-606
Notes:: ACDC has abstract only, 16 p.

23. Consumer attitudes towards genetic modification, functional foods, and microorganisms : a choice modeling experiment for beer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burton, Michael (author / School of Agriculture & Resource Economics, University of Western Austrailia) and Pearse, Dale (author / School of Agriculture & Resource Economics, University of Western Austrailia)
Format:: Online article
Publication Date:: 2002
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19120
Journal Title:: AgBioForum
Journal Title Details:: 5 (2) : 51-58
Notes:: 8 pages

Bibleaves

1. Other issues worry Aussies more more than GE

2. Organic foods increasing in popularity: study

3. From pastoralists to futuralists: linking disciplines, communities and policies to facilitate NRM and community development in the Australia rangelands

4. Farmer perceptions of herbicide resistance

5. Australian public confused by both organic and genetically modified foods

6. Challenging food safety myths

7. Qualitative research with stakeholders: food labeling issues

8. Public response to GM free zones released

9. Including a diversity of rural women in a communication technology access project: taking the macro and micro contexts into account

10. Rural women's empowerment in a communication technology project: some contradictory effects

11. Differing attitudes to genetically modified foods in different parts of Australia: overview

12. Differing attitudes to genetically modified foods in different parts of Australia: Australian capital territory

13. Differing attitudes to genetically modified foods in different parts of Australia: New South Wales

14. Differing attitudes to genetically modified foods in different parts of Australia: Victoria

15. Differing attitudes to genetically modified foods in different parts of Australia: Tasmania

16. Differing attitudes to genetically modified foods in different parts of Australia: South Australia

17. Differing attitudes to genetically modified foods in different parts of Australia: Western Australia

18. Differing attitudes to genetically modified foods in different parts of Australia: Northern Territory

19. Community attitudes towards risk and new technologies: genetic manipulation or information manipulation?

20. GM food debate intensifies as survey shows general public concern

21. Australian public confused about GE

22. Buyer beliefs, attitudes and behavior: foods with therapeutic claims

23. Consumer attitudes towards genetic modification, functional foods, and microorganisms : a choice modeling experiment for beer

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