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Start Over Publication Year 1997 Subject Term food Subject Term religion

1. Food biotechnology in ethical perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Thompson, Paul B. (author)
Format:: Book
Publication Date:: 1997
Published:: USA: Blackie Academic and Professional, London, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21621
Notes:: 267 pages.