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    Start Over Publication Year 1997 Subject Term credibility (source) Subject Term knowledge level

    1. Quality of agricultural produce: consumer preferences and perceptions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Govindasamy, Ramu (author), Italia, John (author), and Liptak, Clare (author)
    Format:
    Report
    Publication Date:
    1997-02
    Published:
    USA: Department of Agricultural Economics and Marketing, Cook College, Rutgers University, New Brunswick, New Jersey.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27641
    Notes:
    New Jersey Agricultural Experiment Station P-02137-1-97. 42 pages.