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    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Subject Term genetic engineering Remove constraint Subject Term: genetic engineering Subject Term public attitudes Remove constraint Subject Term: public attitudes Journal Title Science Communication Remove constraint Journal Title: Science Communication

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    1. Communicative aspects of the public-science relationship explored: results of focus group discussions about biotechnology and genomics

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    2. Consumer opinions about genetically engineered salmon and information effect on opinions: a qualitative approach

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    3. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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    4. Public discourse and scientific controversy

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    5. The development of public perception research in the genomics field: an empirical analysis of the literature in the field

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