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    2. Climate change in the newsroom: journalists' evolving standards of objectivity when covering global warming

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hiles, Sara Shipley (author) and Hinnant, Amanda (author)
    Format:
    Journal article+
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06466
    Journal Title:
    Science Communication
    Journal Title Details:
    36(4) : 428-453
    Notes:
    Research among experienced environmental journalists reveals a shift since 2000 in their view of "balance," as an element of objectivity. They now advocate a "weight of evidence" approach where stories reflect scientific consensus.

    3. Environmental science in the media: effects of opposing viewpoints on risk and uncertainty perceptions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kortenkamp, Katherine V. (author) and Basten, Bianca (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06459
    Journal Title:
    Science Communication
    Journal Title Details:
    37(3) : 287-313

    6. The national media and things genetic: coverage in the New York Times (1971-2001) and the Washington Post (1977-2001)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ten Eyck, Toby A. (author) and Williment, Melissa (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22598
    Journal Title:
    Science Communication
    Journal Title Details:
    25(2) : 129-152
    Notes:
    Features the framing of articles, sources used by reporters and the differences between genetics as they relate to food and to medicine. Found that scientists and medical issues were much more likely to be framed as progressive than were articles on food or ones in which government officials were quoted. Also analyzed articles pertaining to protests and demonstrations between 2000 and 2001.

    7. When good food goes bad: television network news and the spinach recall of 2006

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, William K. (author), Cuite, Cara L. (author), and Nucci, Mary L. (author)
    Format:
    Journal article
    Publication Date:
    2009-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36450
    Journal Title:
    Science Communication
    Journal Title Details:
    31(2) : 238-265