1. Organic food: what we know (and do not know) about consumers Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Pearson, David (author), Henryks, Joanna (author), and Jones, Hannah (author) Format: Journal article Publication Date: 2011 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37270 Journal Title: Renewable Agriculture and Food Systems Journal Title Details: 26 : 171-177