Journal Title: Journal of Food Distribution Research

Start Over Journal Title Journal of Food Distribution Research

1. Local Food Marketing As a Growth Opportunity for Small Producers in Tennessee

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ajumobi, Blessing (author), Ekanem, Enefiok (author), and Mafuyai, Mary (author)
Format:: Journal article
Publication Date:: 2021-03
Published:: United States: Food Distribution Research Society
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12208
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: Vol. 52, Issue 1
Notes:: 3 pages, Various food programs present opportunities for marketing local food in Tennessee. Health-conscious consumers prefer the health benefits of local food over processed foods. To satisfy consumer demand, local restaurants are utilizing the services of local food vendors. Conventional grocery stores are broadening their food aisles to accommodate locally produced foods. Using data collected from an online survey of 250 producers, this research update reports on opportunities for marketing local foods in Tennessee.

2. Emerging roles for food labels: inform, protect, persuade

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Armbruster, Walter J. (author) and Henneberry, S.R. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22209
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 62-69

3. COVID-19 and marketing challenges for food producers in Louisiana

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bampasidou, Maria (author), Frelier, Johannah (author), Coleman, Marcus A. (author), and Motsenbockerd, Carl E. (author)
Format:: Research report
Publication Date:: 2022-03
Published:: USA: Food Distribution Research Society
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12649
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: V. 53, Iss.1
Notes:: 2 pages, The COVID-19 pandemic disrupted the operations of many farm and food businesses across Louisiana. Producers had to adapt to changes or closures of market outlets, including farmers markets, farm-to-school programs, and restaurants. Using data collected from an online survey, this research examines pre- and post-pandemic marketing channels and challenges faced by food producers.

4. Utah farm-chef-fork: building sustainable local food connections

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brain, Roslynn (author), Curtis, Kynda (author), and Hall, Kelsey (author)
Format:: Journal article
Publication Date:: 2015-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06397
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 46(1) : 1-10

5. Direct marketing in the 1990s: Tennessee's new farmers' markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brooker, John R. (author / University of Tennesse. ), Eastwood, David B. (author / University of Tennesse. ), and Gray, M.D. (author / University of Tennesse. )
Format:: Journal article
Publication Date:: 1993-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 105 Document Number: C09238
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 24(1) : 127-138

6. Small produce growers' marketing behaviors: a case study of Tennessee

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brooker, John R. (author), Eastwood, David B. (author), Hall, Charles R. (author), and Rhea, Alice (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23628
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 57-64

7. Traceability and information technology in the meat supply chain: implications for firm organization and market structure

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Buhr, Brian L. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22211
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 13-26

8. European food-labeling policy: successes and limitations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bureau, Jean-Christophe (author) and Valceschini, Egizio (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22218
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 70-76

9. Consumer response to food contamination and recalls: findings from a national survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cates, Sheryl C. (author), Godwin, Sandria L. (author), Coppings, Richard C. (author), and Kosa, Katherine M. (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00992
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 19-26

10. Eliciting consumer preference and willingness to pay for mushrooms: a latent class approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chakrabarti, Anwesha (author), Campbell, Benjamin L. (author), Shonkwiler, Vanessa (author), and Department of Agricultural and Resource Economics, University of Connecticut Center for Agribusiness and Economic Development, University of Georgia
Format:: Journal article
Publication Date:: 2019-03
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 16 Document Number: D10441
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 50(1) : 46-62
Notes:: 16 pages., As consumer demand for food labeling becomes increasingly important, producers and retailers can include various labeling to attract new customers. This study investigates Connecticut consumers’ preferences and willingness to pay for mushrooms marketed with various labels using a latent class approach to identify classes within the market. Results reveal three market segments (price/GMO-label, locally/organically grown, and traditional mushroom varieties). Overall, only a third of consumers valued the “locally grown” or “organic” labels, so charging a premium for these labels might alienate a majority of consumers. Finally, GMO labeled mushrooms are discounted, but the non-GMO label receives little value.

11. The bacteria content of bagged, pre-washed greens as related to the Best If Used By date

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chen, Fur-Chi (author) and Godwin, Sandria L. (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00995
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 1-6

12. Assessing the effectiveness of MPP and TEA advertising and promotion efforts in the Japanese market for meats

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Comeau, Allison (author), Mittelhammer, Ron C. (author), and Wahl, Thomas I. (author)
Format:: Journal article
Publication Date:: 1997-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10710
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: <28 (2): 27-35>
Notes:: AgEcon Search: Research in Agricultural Economics

13. Beyond organic: information provision for sustainable agriculture in a changing market

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Conner, David (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23627
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 34-39

14. The organic label: how to reconcile its meaning with consumer preferences

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Conner, David (author) and Christy, Ralph (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23592
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(01) : 40-43
Notes:: Survey and auction results reveal a lack of understanding of the label's meaning as well as a disconnect between the label's function (involving production methods) and consumers' motivations for buying organic (e.g., support for a local sustainable food system).

15. Some economic implications of public labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crespi, John M. (author) and Marette, Stephan (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22217
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 83-94

16. The impact of advertising on the efficiency of the food distribution system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Davis, Joe T. (author) and Mather, L.L. (author)
Format:: Journal article
Publication Date:: 1979-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22317
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 10(1) : 91-101

17. Assessing food safety training needs: findings from TN (Tennessee) focus groups

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ekanem, E. (author), Mafuyai-Ekanem, M. (author), Tegegne, F. (author), and Adamu, U. (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00994
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 7-11

18. Food policy, trade, markets, and genetically modified foods: a review of the literature on the science, technology, politics, and economics of labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ekanem, E. (author) and Mafuyai-Ekanem, M. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23630
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 65-70

19. Impacts of advertising and promotion on the demand for scanned purchases of Vidalia onions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Epperson, James E. (author), Huang, Chung L. (author), Costa, Ecio F. (author), and McKissick, John C. (author)
Format:: Journal article
Publication Date:: 2002-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22313
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 33(1) : 52-61

20. Tracking the evolution of e-grocers: a quantitative assessment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ernst, Stanley C. (author), Hooker, Neal H. (author), Heilig, Julia K. (author), Lim, Heejin (author), and Widdows, Richard (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23623
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(2) : 66-76

21. Planning for the retail farm market

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: German,C.L. (author), Toensmeyer, U.C. (author), Cain, J.L. (author), and Rouse, R.J. (author)
Format:: Journal article
Publication Date:: 1995-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 106 Document Number: C09286
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: February 95 : 82-88

22. Research and advertising decisions in an open economy: the case of Colombian milds coffee

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goddard, Ellen (author) and Sellen, Daniel (author)
Format:: Journal article
Publication Date:: 1998-08-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10932
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: <28 (2): 14-26>

23. Effects of advertising, food safety and health concerns on meat demand in Canada

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goddard, Ellen W. (author), Lomeli, Jose L. (author), and Lerohl, Mel L. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23629
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 143-145

24. Microbiological quality of packaged lunchmeat as related to the sell-by date

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Godwin, Sandria L. (author) and Chen, Fur-Chi (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00993
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 13-18

25. Illinois produce growers study: viability of South Water Market in Chicago as an outlet for marketing produce and analysis of net returns received through alternate marketing channels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Good, D.L. (author / University of Illinois), Mandal, S. (author / University of Illinois), and Thompson, S. (author / University of Illinois)
Format:: Journal article
Publication Date:: 1993-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10223
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 24(1) : 139-148

26. New insights into supermarket promotions via scanner data analysis: the case of milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Green, Geoffrey M. (author) and Park, John L. (author)
Format:: Journal article
Publication Date:: 1998-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22314
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 29(3) : 44-53
Notes:: Advertising effects were positive and stastically significant. The response to advertising was much more pronounced for reduced-fat milk types than it was for whole milk.

27. Acceptance of irradiated beef and its effect on beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23632
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 118-123

28. Nutrition consideration in food choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23633
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 124-126

29. Effectiveness of alternative export promotion strategies for branded food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Dennis (author), Brenes, Jose R. (author), and Sheldon, Ian M. (author)
Format:: Journal article
Publication Date:: 1992-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22311
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 23(1) : 137-152
Notes:: Economic analysis reveals positive and statistically significant impacts of expenditures on television advertising and advertising in consumer-oriented print media.

30. Louisiana strawberries: consumer preferences and retail advertising

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hinson, Roger A. (author) and Bruchhaus, Michael N. (author)
Format:: Journal article
Publication Date:: 2005-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27527
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 36(1) : 86-90
Notes:: Via AgEcon Search.

31. Trends in consumer acceptance and awareness of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban IV, T.J. (author / North Carolina State University)
Format:: Journal article
Publication Date:: 1995-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10180
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 26(1) : 1-10

32. Public perceptions of biotechnology and acceptance of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hossain, Ferdaus (author), Onyango, Benjamin (author), Schilling, Brian (author), and Hallman, William (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22210
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 36-50

33. Social media opportunities for value-added businesses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kelley, Kathleen (author) and Kyde, Jeffrey (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00990
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) 43-49

34. Modeling productivity in supermarket operations: incorporating the impacts of store characteristics and information technologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: King, Robert P. (author) and Park, Timothy A. (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23622
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(2) : 42-55

35. Consumer preferences and willingness to pay for food labeling: a discussion of empirical studies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loureiro, Maria L. (author) and McCluskey, Jill J. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22212
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 95-102

36. Advertising, collective action, and labeling in the European wine markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marette, Stephan (author) and Zago, Angelo (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22215
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 117-126

37. Consumer awareness and response to produce food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
Format:: Journal article
Publication Date:: 2010-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 41(1) : 108-114

38. Measuring the impact of advertising and promotion: single- or multiple-equation systems? A case study of the Washington apple industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mittelhammer, Ron C. (author), van Voorthuizen, Hilde (author), and Schotzko, R. Thomas (author)
Format:: Journal article
Publication Date:: 2003-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22312
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(1) : 134-152

39. Consumer acceptance of genetically modified foods: the role of product benefits and perceived risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Onyango, Benjamin (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23626
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 154-161

40. Predicting coupon use from shopper demographic and behavioral characteristics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Park, Kristen (author) and Gomez, Miguel I. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23625
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 162-168

41. Predicting consumer participation in a hayride event of agri-tourism activity: a logit model approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Purduri, Venkata (author), Govindasamy, Ramu (author), Kelley, Kathleen (author), and Bernard, John C. (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00989
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 123-124

42. What they know and why they do it: preliminary findings of farmer focus group discussion on value added agriculture in North Carolina

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Quaicoe, Obed (author), Vorsah, Roger (author), Jefferson-Moore, Kenrett (author), Bynum, Jarvetta (author), and Owens, John (author)
Format:: Research report
Publication Date:: 2022-09
Published:: USA: Food Distribution Research Society
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12634
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: V. 53, Iss.1
Notes:: 4 pages, Sustaining farm profitability has been challenging for North Carolina smallholder farmers facing market failure. Small farms earning between $10,000 or less and $50,000 annually in net farm income need alternative practices that will make them more profitable. This study assesses North Carolina small farmers’ understanding and attitudes towards value-added agriculture. We conducted farmer focus group interviews and analyzed the data using Qualitative Data Analysis Miner Lite. We found that the main drivers of value-added agriculture include improving on-farm profitability, product expansion, and market growth. High production costs and lack of government assistance are some of the factors limiting value-added participation.

43. An analysis of supermarket advertising patterns

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Reed, Michael R. (author) and Robbins, Lynn W. (author)
Format:: Journal article
Publication Date:: 1981-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22315
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 12(3) : 19-32

44. Marketing of safe food through labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roosen, Jutta (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22219
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 77-82

45. U.S. farmers markets—essential business survival in disrupting times

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rossi, Jairus (author), Zare, Mahla (author), and Woods, Tim (author)
Format:: Research report
Publication Date:: 2022-03
Published:: USA: Food Distribution Research Society
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 205 Document Number: D12635
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: V. 53, Iss.1
Notes:: 10 pages, In this paper, we evaluate the impact of COVID-19 on farmers market (FM) sales across the United States during the 2020 operating season using survey responses from 420 market managers. Using a multinomial logit model, we evaluate how certain market characteristics are associated with increased probabilities of market organizations gaining or losing revenue in 2020. We find that SNAP sales changes, market location, and COVID-19 intensity impacted revenue outcomes. State COVID-19 policies for FM and the existence of FM assistance organizations had less of an impact.

46. Providing the local story of produce to consumers at institutions in Vermont: implications for supply chain members

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sevoian, Noelle (author) and Connor, David (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00988
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 75-80

47. Consumer biotechnology food and nutrition information sources: the trust factor

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Singh, S. (author), Tegegne, F. (author), Ekanem, E. (author), and Muhammad, S. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23631
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 71-77

48. Agribusiness communication with federal government

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sporleder, T.L. (author / Texas A & M University, Department of Agricultural Economics) and Texas A & M University, Department of Agricultural Economics
Format:: Journal article
Publication Date:: 1977
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 16 Document Number: B01965
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 8(1): 56-64
Notes:: Phase 1

49. Is being big better? Shoppers compare food merchandisers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stegelin, Forrest (author)
Format:: Journal article
Publication Date:: 2016-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D08192
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 47(1) : 81-82

50. Consumer acceptance of irradiated food products : an apple marketing study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tabor, Richard L. (author), Terry, Danny E. (author), and Department of Agriculture, Central Missouri State University, Warrensburg, MO
Format:: Journal article
Publication Date:: 1990-06
Published:: USA: Hyattsville, MD : Food Distribution Research Society
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 93 Document Number: C07073
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 21 (2) : 63-73
Notes:: James F. Evans Collection, Results of a study that explored consumer acceptance of food irradiation by measuring consumers' willingness to purchase irradiated produce are presented.

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