Journal Title: Journal of Food Distribution Research

21. Planning for the retail farm market

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: German,C.L. (author), Toensmeyer, U.C. (author), Cain, J.L. (author), and Rouse, R.J. (author)
Format:: Journal article
Publication Date:: 1995-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 106 Document Number: C09286
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: February 95 : 82-88

22. Research and advertising decisions in an open economy: the case of Colombian milds coffee

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goddard, Ellen (author) and Sellen, Daniel (author)
Format:: Journal article
Publication Date:: 1998-08-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10932
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: <28 (2): 14-26>

23. Effects of advertising, food safety and health concerns on meat demand in Canada

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goddard, Ellen W. (author), Lomeli, Jose L. (author), and Lerohl, Mel L. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23629
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 143-145

24. Microbiological quality of packaged lunchmeat as related to the sell-by date

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Godwin, Sandria L. (author) and Chen, Fur-Chi (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00993
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) : 13-18

25. Illinois produce growers study: viability of South Water Market in Chicago as an outlet for marketing produce and analysis of net returns received through alternate marketing channels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Good, D.L. (author / University of Illinois), Mandal, S. (author / University of Illinois), and Thompson, S. (author / University of Illinois)
Format:: Journal article
Publication Date:: 1993-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10223
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 24(1) : 139-148

26. New insights into supermarket promotions via scanner data analysis: the case of milk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Green, Geoffrey M. (author) and Park, John L. (author)
Format:: Journal article
Publication Date:: 1998-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22314
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 29(3) : 44-53
Notes:: Advertising effects were positive and stastically significant. The response to advertising was much more pronounced for reduced-fat milk types than it was for whole milk.

27. Acceptance of irradiated beef and its effect on beef consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23632
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 118-123

28. Nutrition consideration in food choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: He, Senhui (author), Fletcher, Stanley (author), and Rimal, Arbindra (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23633
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 124-126

29. Effectiveness of alternative export promotion strategies for branded food products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Henderson, Dennis (author), Brenes, Jose R. (author), and Sheldon, Ian M. (author)
Format:: Journal article
Publication Date:: 1992-02
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22311
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 23(1) : 137-152
Notes:: Economic analysis reveals positive and statistically significant impacts of expenditures on television advertising and advertising in consumer-oriented print media.

30. Louisiana strawberries: consumer preferences and retail advertising

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hinson, Roger A. (author) and Bruchhaus, Michael N. (author)
Format:: Journal article
Publication Date:: 2005-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27527
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 36(1) : 86-90
Notes:: Via AgEcon Search.

31. Trends in consumer acceptance and awareness of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hoban IV, T.J. (author / North Carolina State University)
Format:: Journal article
Publication Date:: 1995-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10180
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 26(1) : 1-10

32. Public perceptions of biotechnology and acceptance of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hossain, Ferdaus (author), Onyango, Benjamin (author), Schilling, Brian (author), and Hallman, William (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22210
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 36-50

33. Social media opportunities for value-added businesses

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kelley, Kathleen (author) and Kyde, Jeffrey (author)
Format:: Journal article
Publication Date:: 2012-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00990
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 43(1) 43-49

34. Modeling productivity in supermarket operations: incorporating the impacts of store characteristics and information technologies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: King, Robert P. (author) and Park, Timothy A. (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23622
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(2) : 42-55

35. Consumer preferences and willingness to pay for food labeling: a discussion of empirical studies

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loureiro, Maria L. (author) and McCluskey, Jill J. (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22212
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 95-102

36. Advertising, collective action, and labeling in the European wine markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marette, Stephan (author) and Zago, Angelo (author)
Format:: Journal article
Publication Date:: 2003-11
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22215
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(3) : 117-126

37. Consumer awareness and response to produce food safety issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
Format:: Journal article
Publication Date:: 2010-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 41(1) : 108-114

38. Measuring the impact of advertising and promotion: single- or multiple-equation systems? A case study of the Washington apple industry

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mittelhammer, Ron C. (author), van Voorthuizen, Hilde (author), and Schotzko, R. Thomas (author)
Format:: Journal article
Publication Date:: 2003-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22312
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 34(1) : 134-152

39. Consumer acceptance of genetically modified foods: the role of product benefits and perceived risks

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Onyango, Benjamin (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23626
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 154-161

40. Predicting coupon use from shopper demographic and behavioral characteristics

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Park, Kristen (author) and Gomez, Miguel I. (author)
Format:: Journal article
Publication Date:: 2004-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23625
Journal Title:: Journal of Food Distribution Research
Journal Title Details:: 35(1) : 162-168

Bibleaves

21. Planning for the retail farm market

22. Research and advertising decisions in an open economy: the case of Colombian milds coffee

23. Effects of advertising, food safety and health concerns on meat demand in Canada

24. Microbiological quality of packaged lunchmeat as related to the sell-by date

25. Illinois produce growers study: viability of South Water Market in Chicago as an outlet for marketing produce and analysis of net returns received through alternate marketing channels

26. New insights into supermarket promotions via scanner data analysis: the case of milk

27. Acceptance of irradiated beef and its effect on beef consumption

28. Nutrition consideration in food choice

29. Effectiveness of alternative export promotion strategies for branded food products

30. Louisiana strawberries: consumer preferences and retail advertising

31. Trends in consumer acceptance and awareness of biotechnology

32. Public perceptions of biotechnology and acceptance of genetically modified food

33. Social media opportunities for value-added businesses

34. Modeling productivity in supermarket operations: incorporating the impacts of store characteristics and information technologies

35. Consumer preferences and willingness to pay for food labeling: a discussion of empirical studies

36. Advertising, collective action, and labeling in the European wine markets

37. Consumer awareness and response to produce food safety issues

38. Measuring the impact of advertising and promotion: single- or multiple-equation systems? A case study of the Washington apple industry

39. Consumer acceptance of genetically modified foods: the role of product benefits and perceived risks

40. Predicting coupon use from shopper demographic and behavioral characteristics

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