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    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Journal Title Journal of Extension Remove constraint Journal Title: Journal of Extension

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    32. Low-income mothers' perceptions of barriers to using farmers markets: a SNAP-Ed initiative to understand access points to local foods

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    34. Perceived benefits and barriers to local food procurement in publicly funded institutions

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    35. Ready-to-go exhibits expand consumer food safety knowledge and action

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    36. Sisters Together--Program Increases Fruit and Vegetable Consumption and Physical Activity of African American Women

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    37. Teaching Kids What to Eat Where They Eat: Developing and Pilot Testing the Nutrition Education in Foodservice Toolkit

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    39. Using a food-themed calendar to engage the public and promote Extension from field to fork

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    40. Who shops at the market? Using consumer surveys to grow farmers' markets: findings from a regional market in northwestern Vermont

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