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    Start Over Subject Term consumers Subject Term local Subject Term market information Journal Title International Journal on Food System Dynamics

    1. Do US consumers’ perceive local and organic food differently? An analysis based on means‐end chain analysis and word association

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Haas, Rainer (author), Sterns, James (author), Meixner, Oliver (author), Nyob, Diane–Isis (author), and Traar, Vera (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: V Document Number: D06526
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(3) : 214-226
    Notes:
    13 pages.

    2. Stated preferences for consumption of sea urchin: a choice experiment in Sardinia (Italy)

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Furesi, Roberto (author), Madau, Fabio A. (author), Palomba, Andrea (author), and Pulina, Pietro (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06850
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    5(3) : 111-119