1. Traceability in the meat industry - the farm to plate continuum Collection: Agricultural Communications Documentation Center (ACDC) Contributers: Shackell, Grant H. (author) Format: Journal article Publication Date: 2008 Published: International Location: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06408 Journal Title: International Journal of Food Science and Technology Journal Title Details: 43(12) : 2134-2142