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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Novotorova, Nadezhda K. (author) and Mazzocco, Michael E. (author)
Format:
Journal article
Publication Date:
2008
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29430
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
11(4) 31-53
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Cordts, Anette (author), Nitzko, Sina (author), and Spiller, Achim (author)
Format:
Journal article
Publication Date:
2014
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: D11312
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
17 Special Issue A : 83-106
Notes:
690 German survey recipients were given one of four different fictitious "newspaper articles" describing negative effects of meat consumption - either in terms of adverse effects on human health, on climate change, on animal welfare or on personal image. Findings showed that animal welfare and health arguments had the strongest effects at reducing meat consumption in both men and women.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Conley, Dennis M. (author) and Wade, Mark A. (author)
Format:
Journal article
Publication Date:
2007
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06270
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
10(4) : 80-101
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Boccaletti, Stefano (author) and Nardella, Michele (author)
Format:
Journal article
Publication Date:
2000
Published:
Italy
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20701
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
3 (2000) : 297-310
Notes:
13 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Sangkumchaliang, Parichard (author) and Huang, Wen-Chi (author)
Format:
Journal article
Publication Date:
2012
Published:
Thailand
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00078
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
15(1) : 87-102
Notes:
Via AgEcon Search.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pilai, Ladislav (author), Balcarova, Tereza (author), Rojik, Stanislav (author), Ticha, Ivana (author), and Polakova, Jana (author)
Format:
Journal article
Publication Date:
2018
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 12 Document Number: D10413
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
21(6) : 754-770
Notes:
Social media networks are increasing in popularity and have been integrated into many aspects of daily life. Analysis of the ways in which individuals use social media is important for understanding social, cultural, and environmental issues. This study examines experiences of farmers’ market customers through their self- expression on social networks. Contributions to the Instagram social network based on the #farmersmarket hashtag were gathered on a single day, yielding 19,398 contributions created by 13,862 users. Six major linked hashtags were identified (#Organic, #Fresh, #Food, #Local, #Vegan, and #Healthy), providing key indicators of the characteristics of farmers’ markets that are valued by customers. Four customer segments were identified: Product Oriented, Emotional Oriented, Social Oriented, and Product-Social Oriented, with strong interconnections identified between these communities. The results of this study provide insights into consumer values and behaviors in the farmers’ market context and will be of practical use for future marketing and management.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Khachatryan, Hayk (author) and Rihn, Alicia (author)
Format:
Journal article
Publication Date:
2018
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09659
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
21(3) : 365-378
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Arens, Ludwig (author), Plumeyer, Cord-Herwig (author), and Theuvsen, Ludwig (author)
Format:
Journal article
Publication Date:
2012
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00982
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
15(1) : 51-72
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Vassalos, Michael (author) and Lim, Kar Ho (author)
Format:
Journal article abstract
Publication Date:
2016
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D07654
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
19(2) : 131-149
Notes:
Full text available at URL.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bonanno, Alessandro (author) and Goetz, Stephan J. (author)
Format:
Journal article
Publication Date:
2012
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00981
Journal Title:
International Food and Agribusiness Management Review
Journal Title Details:
15(4) : 1-26