Subject Term: food safety / Journal Title: American Journal of Agricultural Economics

1. European consumers' willingness to pay for U.S. beef in experimental auction markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Alfnes, F. (author) and Rickertsen, K. (author)
Format:: Journal article
Publication Date:: 2003
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01467
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 85 : 396-405

2. Effect of a health hazard "scare" on consumer demand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Brown, Joseph D. (author / Associate Professor, marketing, Ball State University) and Associate Professor, marketing, Ball State University
Format:: Journal article
Publication Date:: 1969
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 43 Document Number: B05195
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 51 : 676-678
Notes:: Evans, cited reference

3. Advertising, information, and product quality : the case of butter

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chang, Hui-Shung (author), Kinnucan, Henry W. (author), and Department of Agricultural Economics and Rural Sociology, Auburn University
Format:: Journal article
Publication Date:: 1991-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 87 Document Number: C05902
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 73 (4) : 1195-1203
Notes:: This study examines the roles of cholesterol information and advertising in explaining consumption trends for fats and oils, focusing on butter. Results suggest increased consumer awareness of the health effects of blood cholesterol has contributed to the secular decline in butter consumption in Canada. Although consumers' responses to negative information appear to outweigh their responses to positive information, the industry advertising campaign launched in 1978 by the Dairy Bureau of Canada has had a positive effect on butter demand.

4. Observed choices for food safety in retail, survey, and auction markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fox, John A. (author), Hayes, Dermot J. (author), Shogren, Jason F. (author), and Roosen, Jutta (author)
Format:: Journal article
Publication Date:: 1999-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11049
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: <81(5):1192-1199>
Notes:: Call No.: 630.5JOF (ACES)

5. Effects of label information on consumer willingness-to-pay for food attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gao, Z. (author) and Schroeder, T.C. (author)
Format:: Journal article
Publication Date:: 2009
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01472
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91 : 795-809

6. Information asymmetry as a reason for food industry vertical integration

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hennessy, D.A. (author / Iowa State University)
Format:: Journal article
Publication Date:: 1996-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 104 Document Number: C09004
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 78(4) : 1034-1043

7. Who do consumers trust for information: the case of genetically modified foods?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Huffman, Wallace E. (author), Shogren, Jason F. (author), Tegene, Abebayehu (author), and Rousu, Matthew (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25872
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1222-1229

8. Index of consumer confidence in the safety of the food system

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kinsey, Jean (author), Martin, M.A. (author), and Akridge, J.T. (author)
Format:: Journal article
Publication Date:: 2009-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29428
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 91(5)

9. Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom and the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lusk, J.L. (author), Roosen, J. (author), and Fox, J. (author)
Format:: Journal article
Publication Date:: 2003
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01478
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 85 : 16-29

10. Media coverage of biotech foods and influence on consumer choice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McCluskey, Jill J. (author), Swinnen, Johan F.M. (author), Kalaitzandonakes, N. (author), Marks, L.A. (author), and Vickner, S.S. (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25873
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1238-1246

11. Political economy of the media and consumer perceptions of biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McCluskey, Jill J. (author) and Swinnen, Johan F.M. (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25874
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1230-1237

12. Does food safety information impact U.S. meat demand?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Piggott, N.E. (author) and Marsh, T.L. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22282
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(1) : 154-174

13. Cholesterol information and shell egg consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schrader, Lee F. (author) and Brown, Deborah J. (author)
Format:: Journal article
Publication Date:: 1990
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22158
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 72(3) : 548-555

14. Preserving and communicating food safety gains

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Siebert, J. (author), Nayga, Jr., R.M. (author), and Hooker, Neal H. (author)
Format:: Journal article
Publication Date:: 1999-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11048
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: <81(5):1102-1106>
Notes:: Call No.: 630.5JOF (ACES)

15. Do household attitudes about food defense and food safety change following highly visible national food recalls?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Stinson, Thomas F. (author), Ghosh, Koel (author), Kinsey, Jean (author), and Degeneffe, Dennis (author)
Format:: Journal article
Publication Date:: 2008-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: D07524
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 90 (5): 1272-1278

16. Assessing consumer preferences for ecolabeled seafood: The influence of species, certifier, and household attributes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wessells, Cathy R (author), Johnston, Bobert J. (author), and Donath, Holger (author)
Format:: Journal article
Publication Date:: 1999-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11047
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: <81(5):1084-1089>
Notes:: Call No.: 630.5JOF (ACES)

17. Information, consumers and GMF [genetically modified foods]: a comment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zilberman, David (author), Heiman, Amir (author), Jin, Yanhong (author), and Graff, Gregg (author)
Format:: Journal article
Publication Date:: 2004-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25875
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: 86(5) : 1247-1248

18. Measuring consumer demand for ecolabeled apples

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: van Ravenswaay, Eileen (author) and Blend, Jeffrey R. (author)
Format:: Journal article
Publication Date:: 1999-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11046
Journal Title:: American Journal of Agricultural Economics
Journal Title Details:: <81(5):1072-1077>
Notes:: Call No.: 630.5JOF (ACES)

Bibleaves

1. European consumers' willingness to pay for U.S. beef in experimental auction markets

2. Effect of a health hazard "scare" on consumer demand

3. Advertising, information, and product quality : the case of butter

4. Observed choices for food safety in retail, survey, and auction markets

5. Effects of label information on consumer willingness-to-pay for food attributes

6. Information asymmetry as a reason for food industry vertical integration

7. Who do consumers trust for information: the case of genetically modified foods?

8. Index of consumer confidence in the safety of the food system

9. Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom and the United States

10. Media coverage of biotech foods and influence on consumer choice

11. Political economy of the media and consumer perceptions of biotechnology

12. Does food safety information impact U.S. meat demand?

13. Cholesterol information and shell egg consumption

14. Preserving and communicating food safety gains

15. Do household attitudes about food defense and food safety change following highly visible national food recalls?

16. Assessing consumer preferences for ecolabeled seafood: The influence of species, certifier, and household attributes

17. Information, consumers and GMF [genetically modified foods]: a comment

18. Measuring consumer demand for ecolabeled apples

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