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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Allen, Patricia (author)
Format:
Journal article
Publication Date:
unknown
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26942
Journal Title:
Agriculture and Human Values
Journal Title Details:
DOI: 10.1007/s10460-008-9120-6
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
Format:
Journal article
Publication Date:
2010-09
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03062
Journal Title:
Agriculture and Human Values
Journal Title Details:
27(3) : 365-374
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Abrams, Katie M. (author), Meyers, Courtney A. (author), and Irani, Tracy A. (author)
Format:
Journal article
Publication Date:
2010
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: D06594
Journal Title:
Agriculture and Human Values
Journal Title Details:
27(3) : 365-374
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Roe, Emery M. (author / Senior Administrative Analyst, Office of Research and Public Policy, University of California)
Format:
Journal article
Publication Date:
1989
Published:
USA: Gainesville, FL : Agriculture, Food, and Human Values Society
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 88 Document Number: C05968
Journal Title:
Agriculture and Human Values
Journal Title Details:
6 (4) : 21-29
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Dupuis, E. Melanie (author)
Format:
Journal article
Publication Date:
2000-09
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25544
Journal Title:
Agriculture and Human Values
Journal Title Details:
17(3) : 285-295
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Best, Henning (author)
Format:
Journal article
Publication Date:
2006-12-29
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26188
Journal Title:
Agriculture and Human Values
Journal Title Details:
doi: 10.1007/s10460-007-9073-1
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Ortiz, Oscar (author), Frias, Guillermo (author), Ho, Raul (author), Cisneros, Hector (author), Nelson, Rebecca (author), Castillo, Renee (author), Orrego, Ricardo (author), Pradel, Willy (author), Alcazar, Jesus (author), and Bazan, Mario (author)
Format:
Journal article
Publication Date:
2007-07-21
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26865
Journal Title:
Agriculture and Human Values
Journal Title Details:
DOI: 10.1007/s10460-007-9108-7
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Clay, Nathan (author), Sexton, Alexandra E. (author), Garnett, Tara (author), and Lorimer, Jamie (author)
Format:
Journal article
Publication Date:
2020-12-01
Published:
USA: Sringer
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12043
Journal Title:
Agriculture and Human Values
Journal Title Details:
Vol. 37, issue 4
Notes:
18 pages, via Online Journal, Plant-based milk alternatives–or mylks–have surged in popularity over the past ten years. We consider the politics and consumer subjectivities fostered by mylks as part of the broader trend towards ‘plant-based’ food. We demonstrate how mylk companies inherit and strategically deploy positive framings of milk as wholesome and convenient, as well as negative framings of dairy as environmentally damaging and cruel, to position plant-based as the ‘better’ alternative. By navigating this affective landscape, brands attempt to (re)make mylk as simultaneously palatable and disruptive to the status quo. We examine the politics of mylks through the concept of palatable disruption, where people are encouraged to care about the environment, health, and animal welfare enough to adopt mylks but to ultimately remain consumers of a commodity food. By encouraging consumers to reach for “plant-based” as a way to cope with environmental catastrophe and a life out of balance, mylks promote a neoliberal ethic: they individualize systemic problems and further entrench market mechanisms as solutions, thereby reinforcing the political economy of industrial agriculture. In conclusion, we reflect on the limits of the current plant-based trend for transitioning to more just and sustainable food production and consumption.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Pokorny, Benno (author), Cayres, Guilhermina (author), and Nunes, Westphalen (author)
Format:
Journal article
Publication Date:
2005-12
Published:
Brazil
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24419
Journal Title:
Agriculture and Human Values
Journal Title Details:
22(4) : 435-450
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Sanginga, Pascal C. (author), Tumwine, Jackson (author), and Lilja, Nina K. (author)
Format:
Journal article
Publication Date:
2006-12
Published:
Uganda
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25284
Journal Title:
Agriculture and Human Values
Journal Title Details:
23(4) : 501-512