2 pages., Introduces a new monthly national online survey that tracks consumer preferences and sentiments on the safety, quality and price of food at home and away from home, with particular emphasis on meat demand.
Hooker, Neal H. (author), Hallman, William K. (author), Cuite, Cara L. (author), Nucci, Mary L. (author), Schefske, Scott D. (author), Randolph, Elizabeth M. (author), and Food Policy Institute, Rutgers University, New Brunswick, New Jersey.
Format:
Research report
Publication Date:
2009-01-29
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28773