Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: C24394
Notes:
UPI via LexisNexis Academic. 2 pages., Discusses evidence from the United States and the United Kingdom showing that children eat more "after being bombarded with TV food ads."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25923
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BBC News. 2 pages., Survey shows "Many British people are unaware that the ingredients for produce such as bacon, porridge, bread and beer come from farms."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26344
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Posted at http://www.epobio.net/0704AttitudesReport.pdf, From the EPOBIO project supported by the European Commission. 128 pages., Results of a six-nation European public survey related to an international project (EPOBIO) to raise the economic potential of plant-derived raw materials by designing new generations of bio-based products that will reach the marketplace 10-15 years from now. Six-page printout includes the summary of findings.
UK: Department for Environment, Food and Rural Affairs (DEFRA), United Kingdom.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26340
Notes:
Posted at http://www.defra.gov.uk/science/documents/publications/2004/Bioenergy%20Review%20Report.pdf, Report of the review held at the University of Warwick, Coventry, on June 17, 2003., Includes recommendations for effective dissemination of research findings, for attitude research among growers and the general public, and for local public involvement. Three selected pages photocopied.
