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    1. "GMO-free" labels - enhancing transparency or deceiving consumers?

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    2. Consumer confidence in food safety and the 2010 egg recall

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    3. Market responses to information conveying mixed message: - prediction of informational impacts on consumer willingness to pay for eggs from welfare enhanced cage systems using discrete choice experiments

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    4. Media impact of nutrition information on food choice

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    5. What's in a name? Using IRI scanner data to evaluate retail food labeling for shell eggs

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