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    11. Farm advisory services for the agro-food supply chain as a foster of innovation: the case of Veneto Region

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    12. Impact of extension privatization on formal or informal collective procedures for the accumulation of knowledge: lessons from a comparision between South and North

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    13. Impact of privatization of advisory services on agricultural knowledge and information systems: evidence from "LEC" knowledge management in Banikoara, Benin

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    14. Improving farmers' access to advice on land management: lessons from case studies in developed countries

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    15. Information preferences of agronomic crop producers and crop consultants

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    16. Inventory of Innovative Farmer Advisory Services using ICTs

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    17. Networking in meat production systems: the influence of cooperative structures on farmers' participation

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    18. Public and private roles in the delivery of extension services

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    19. Reforming the organisation of agricultural extension in Germany : lessons for other countries

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    20. Roles and changes within the pluralistic Extension systems in different regions and countries

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