Format: News release / Subject Term: consumers and diets

1. Chain restaurants charged with promoting "x-treme eating"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Center for Science in the Public Interest, Washington, D.C.
Format:: News release
Publication Date:: 2007-02-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25748
Notes:: 2 pages.

2. Top 10 food trends mirror Americans' variety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Institute of Food Technologists, Chicago, Illinois
Format:: News release
Publication Date:: 2007-05-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25779
Notes:: 2 pages.

3. Most herb consumers don't follow indications, reports Mayo Clinic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Douaud, Clarisse (author)
Format:: News release
Publication Date:: 2007-05-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26277
Notes:: Via Nutra Ingredients USA. 2 pages.

4. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-10-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26453
Notes:: Nutritional counseling firm ISA via CNW Telabec. 2 pages.

5. FMI grocery shopper trends 2008: economic concerns shaping how consumers shop, cook and dine

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Marketing Institute, Arlington, Virginia.
Format:: News release
Publication Date:: 2008-05-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27788
Notes:: 3 pages.

6. Americans' food safety practices in doubt: food and health survey highlights a potentially dangerous new "diet disconnect"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: News release
Publication Date:: 2008-05-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27795
Notes:: 3 pages.

7. Greenpeace funded GM (genetic modification) survey backfires

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Truth About Trade and Technology, Des Moines, Iowa.
Format:: News release
Publication Date:: 2008-09-22
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28284
Notes:: Via CropLife Australia. 2 pages.

8. News coverage of trans fat prompts shoppers to avoid certain products, but change in shopping habits doesn't last long

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-04-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28973
Notes:: Via Robert Wood Johnson Foundation > EurekAlert. 2 pages., Summarizes results of a study reported in the May 2009 issue of the American Journal of Preventive Medicine.

9. Consumers believe soy is a healthy food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: United Soybean Board, St. Louis, Missouri.
Format:: News release
Publication Date:: 2009-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29109
Notes:: 2 pages.

10. Americans vote food safety as biggest issue of the year, childhood obesity as top concern of decade

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-12-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29604
Notes:: Via Marketwire. 3 pages.

11. Majority of Americans not meeting recommendations for fruit and vegetable consumption

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2009-09-29
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29743
Notes:: U.S. Centers for Disease Control and Prevention via Food Safety Network. 2 pages.

12. What's in a name?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Corn Refiners Association
Format:: News release
Publication Date:: 2010-09-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30498
Notes:: Via Food Systems Insider. 1 page., About a petition from the Corn Refiners Association to the FDA requesting the option to use "corn sugar" as an alternative name for "high fructose corn syrup."

13. Scientists say consumers confused about sugars: USDA expert provides clarity on sweeteners

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Corn Refiners Association, Washington, D.C.
Format:: News release
Publication Date:: 2009-06-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30519
Notes:: 2 pages.

14. Myth-busting conversations with consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Dairy Management, Inc., Rosemont, Illinois.
Format:: News release
Publication Date:: 2010-12-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30671
Notes:: Via Food Systems Insider. 1 page., About a multichannel social media effort, Moovision.com, to connect with lactose intolerant consumers.

15. Research shows consumers not even close to meeting USDA's eating guidelines

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2011-12-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37159
Notes:: BrownfieldAgNews via Agri Marketing Weekly. 1 page.

16. Sullivan Higdon and Sink issues new "Building Trust in What We Eat" white paper

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2013-04-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01266
Notes:: Findings based on research conducted by Sullivan Higdon and Sink FoodThink., Sullivan Higdon & Sink, Kansas City, Missouri, via AgriMarketing Weekly. 1 page.

17. ACNielsen finds U.S. truly is a fast food nation

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2004-12-21
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21824
Notes:: ACNielsen, Schaumburg, Illinois. 3 pages.

18. More than one in ten Canadians follow low-carb diet

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2004-11-15
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21825
Notes:: ACNielsen, Schaumburg, Illinois. 3 pages.

19. Health gap in Aussie diets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grains Research and Development Corporation, Barton, ACT, Australia.
Format:: News release
Publication Date:: 1999-03-09
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24957
Notes:: 1 page.

20. Low-carb diets in Australia: national survey causes concern for health experts

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Grains Research and Development Corporation, Barton, ACT, Australia.
Format:: News release
Publication Date:: 2004-09-15
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24961
Notes:: 2 pages.

Bibleaves

1. Chain restaurants charged with promoting "x-treme eating"

2. Top 10 food trends mirror Americans' variety

3. Most herb consumers don't follow indications, reports Mayo Clinic

4. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

5. FMI grocery shopper trends 2008: economic concerns shaping how consumers shop, cook and dine

6. Americans' food safety practices in doubt: food and health survey highlights a potentially dangerous new "diet disconnect"

7. Greenpeace funded GM (genetic modification) survey backfires

8. News coverage of trans fat prompts shoppers to avoid certain products, but change in shopping habits doesn't last long

9. Consumers believe soy is a healthy food

10. Americans vote food safety as biggest issue of the year, childhood obesity as top concern of decade

11. Majority of Americans not meeting recommendations for fruit and vegetable consumption

12. What's in a name?

13. Scientists say consumers confused about sugars: USDA expert provides clarity on sweeteners

14. Myth-busting conversations with consumers

15. Research shows consumers not even close to meeting USDA's eating guidelines

16. Sullivan Higdon and Sink issues new "Building Trust in What We Eat" white paper

17. ACNielsen finds U.S. truly is a fast food nation

18. More than one in ten Canadians follow low-carb diet

19. Health gap in Aussie diets

20. Low-carb diets in Australia: national survey causes concern for health experts

Limit your search

Search

Search Constraints

Search Results

Limit your search

Collection

Format

Publication Year

Subject Term

Language

Within Last x Years