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    1. Agricultural extension agents' perceptions regarding their relevance and competence in certain professional task areas

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    2. Assessing the educational needs of urban gardeners and farmers on the subject of soil contamination

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    3. Does the general public know the Extension Service? A survey of Ohio residents

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    4. Farmers inclination to adoption of mobile phone: agriculture information and trade systems in Pakistan

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    5. Farmers' attitude on sustainable agriculture and its determinants: a case study in Behbahan County of Iran

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    6. Farmers' perception of sustainability for crop production on the north China plain

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    7. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

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    8. Interpreting and reinterpreting agri-environmental policy: communication, trust and knowledge in the implementation process

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    9. Knowledge management working tool for agricultural extension practice: the case of Ghana

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    10. Landowners' knowledge, attitudes and aspirations towards woody biomass markets in North Carolina

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