4 pages., Online via AgEconSearch, Authors explain the basic concepts of Internet+ and big data, analyze the main problems in the application of big data technology in agricultural informationization, summarize corresponding solutions from the aspects of government guidance, financial input, open sharing of agricultural big data, big data storage and processing, data mining, etc., and describe prospects ahead in the province.
Xin, Jiannong (author), Zazueta, Fedro (author), and Office of Information Technology, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611, USA
Office of the CIO, University of Florida, Gainesville, FL 32611, USA
Format:
Journal article
Publication Date:
2016
Published:
USA: International Commission of Agricultural Engineering
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08241
20 pages., Via online from the University of Illinois website., Authors' review provided an overview of the data sources, computational methods, and applications of text data in the food industry. Applications of text data analysis were illustrated with respect to food safety and food fraud surveillance, dietary pattern characterization, consumer-opinion mining, new-product development, food knowledge discovery, food supply-chain management, and online food systems.
