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    1. Are our farms ready for major outbreak?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Shypula, Brian (author)
    Format:
    Journal article
    Publication Date:
    2006-04-08
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23891
    Journal Title:
    Stratford Beacon-Herald
    Notes:
    Cites results of a simulated outbreak of food and mouth disease. Reports recommendations, including needs for coordinated communicating among organizations.

    3. Communication strategies for disaster preparedness in agriculture sector in Bangladesh

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kashem, M.A. (author)
    Format:
    Journal article
    Publication Date:
    2006-12
    Published:
    Bangladesh: Centre on Integrated Rural Development for Asia and the Pacific
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00459
    Journal Title:
    Asia-Pacific Journal of Rural Development
    Journal Title Details:
    16(2) : 81-100

    6. Occupational hearing loss in agricultural settings

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Antunez, Marilia Y. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27031
    Journal Title:
    Journal of Agricultural and Food Information
    Journal Title Details:
    7(4) : 57-62
    Notes:
    Webliography identifies occupational and safety web sites as information sources related to this problem.

    9. Use of a risk communication model to evaluate dietetics professionals’ viewpoints on genetically engineered foods and crops

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Roberts, Kathy S. (author), Boyle Struble, Marie (author), McCullum-Gomez, Christine (author), and Wilkins, Jennifer L. (author)
    Format:
    Journal article
    Publication Date:
    2006-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: D07626
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    106 (5): 719-727