Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23658
Notes:
Presented at a symposium sponsored by the Economic Research Service, U.S. Department of Agriculture, and the Farm Foundation January 27-28, 2003. 11 pages., Suggests that biotechnology, environmental regulaton and product traceability act like pull-factors, increasing the benefits that would accrue from being better able to track food additive throughout the food system. The technologies associated with precision agriculture and internet communications act as push factors, making it less costly to provide those system tracking capabilities.
Toland, Alexandra R. (author), Wessolek, Gerd (author), and Institute for Ecology, Dept. of Soil Protection, Technical University of Berlin, Berlin, Germany.
Format:
Conference paper
Publication Date:
2010-08
Published:
Austria: International Union of Soil Sciences (IUSS), c/o Institut fur Bodenforschung, Universitat fur Bodenkultur; Wien; Austria
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: D08056
Journal Title Details:
pp. 8-12
Notes:
Proceedings of the 19th World Congress of Soil Science: Soil solutions for a changing world, Brisbane, Australia, 1-6 August 2010. Symposium 4.5.2 Soil and human culture
