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    Start Over Format Book chapter Subject Term farming systems Subject Term government policies

    1. Protected areas, ecosystem services, and food production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McNeely, Jeffrey A. (author)
    Format:
    Book chapter
    Publication Date:
    2017
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08787
    Notes:
    Pages 90-112 in Gordon, Iain J. Prins, Herbert H.T. Squire, Geoff R. (eds.), Food production and nature conservation: conflicts and solutions. United Kingdom: Routledge, London. 348 pages.

    2. Public perceptions of government's role in agriculture and farming

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lobao, Linda M. (author), Wimberley, Ronald C. (author), and Thompson, Alton (author)
    Format:
    Book chapter
    Publication Date:
    2002
    Published:
    USA: Praeger, Westport, Connecticut.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37077
    Notes:
    See C37075 for original, Pages 15-30 in Ronald C. Wimberley, Craig K. Harris, Joseph J. Molnar and Terry J. Tomazic (eds.), The social risks of agriculture: Americans speak out on food, farming and the environment. Praeger, Westport, Connecticut. 163 pages.