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    Start Over Format Book chapter Subject Term aquaculture

    1. FAO's ecolabelling guidelines for marine capture fisheries: an international standard

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Willmann, Rolf (author), Cochrane, Kevern (author), and Emerson, William (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35645
    Notes:
    Pages 94-116 in Janice Albert (editor), Innovations in food labelling, Woodhead Publishing Limited, Oxford, United Kingdom. 174 pages.

    2. Use of local knowledge in managing the Niger River Fisheries Project

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Price, Thomas L. (author)
    Format:
    Book chapter
    Publication Date:
    1995
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35846
    Notes:
    Pages 286-295 in D. Michael Warren, L. Jan Slikkerveer and David Brokensha (eds.), The cultural dimension of development: indigenous knowledge systems. Intermediate Technology Publications Ltd., London, England. 582 pages.