Search

    1. Country-of-origin labeling: opportunities for USDA and industry to implement challenging aspects of the new law

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    United States General Accounting Office, Washington, D.C.
    Format:
    Abstract
    Publication Date:
    2003-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01487
    Notes:
    GAO-03-780. Report to Congressional requesters. 66 pages.

    2. Food industry influence on dietary advice, nutrition science, and government nutrition policy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nestle, Marion (author) and Center for Science in the Public Interest
    Format:
    Abstract
    Publication Date:
    2003-07-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25839
    Notes:
    Pages 27-28 in "Conflicted science: corporate influence on scientific research and science-based policy," a conference on July 11, 2003.