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    Start Over Subject Term information issues Subject Term television programming Within Last x Years within 25 Years

    1. A content analysis of food references in television programming specifically targeting viewing audiences aged 11 to 14 years

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Roseman, Mary G. (author), Poor, Morgan (author), and Stephenson, Tammy J. (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D02398
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    46(1) : 20-25

    2. A rural drought in a national flood: Washington State residents' assessments of local news

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hindman, Douglas Blanks (author) and Beam, Michael (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06778
    Journal Title:
    Community Journalism
    Journal Title Details:
    3(1) : 23-45

    3. Agriculture at eleven: visual rhetoric and news media portrayals of agriculture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rutherford, Tracy (author) and Specht, Annie R. (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE)
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02181
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    97(4) : 96-106

    4. Appalachian reaction to "20/20" story is mixed, but the complaints appear stronger than the praise

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cross, Al (author) and Institute for Rural Journalism and Community Issues, University of Kentucky, Lexington.
    Format:
    Blog
    Publication Date:
    2009-02-15
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29641
    Notes:
    2 pages., Review of an ABC Television documentary, "A hidden America: children of the mountains."

    8. Challenges and opportunities of reporting and communicating agricultural and rural development issues in Uganda

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kasasira, Risdel (author) and Businge, Gerald (author)
    Format:
    Paper
    Publication Date:
    2009-10
    Published:
    Uganda
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36647
    Notes:
    Presented at CTA Media Conference, Brussels, Belgium, October 2009. 5 pages.

    10. Cultural indigestion in multicultural Australia: fear of "foreign" foods in Australian media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Lara (author) and Benbow, Heather Merle (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D11545
    Journal Title:
    Gastronomica: The Journal for Food Studies
    Journal Title Details:
    15(1) : 34-43
    Notes:
    11 pages., Online from publisher via JSTOR digital archive., Authors identified how fears about Asian immigration are often expressed in a distaste for foreign food in the Australian media and official discourse. They also examined how newspaper and television coverage of food poisoning in restaurants and food courts suggests a link between ethnicity and contamination.