A study of the rise in popularity of radio in rural America in the 1920s and the portrayal of farmers in the press during this time. In the effort to promote the general value of radio, the press focused on how it was adopted by farmers. The media exaggerated the shortcomings of farm life, supporting the increasingly urban and modern way of life, and isolating and marginalizing rural dwellers.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19683
Notes:
Pages 291-311 in Steven Wolf and David Zilberman (eds.), Knowledge generation and technical change: institutional innovation in agriculture. Kluwer Academic Publishers, Boston, Massachusetts. 371 pages.
Via online access. 7 pages., Examines the elements of an "honest vision for the future with a shared language that accurately describes our world." Size of farm is not the key indicator, the author argues.
Bharamappanavara, S.C. (author) and Hanisch, M. (author)
Format:
Abstract
Publication Date:
2010-09-14
Published:
India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30724
Notes:
Paper presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22969
Notes:
Pages 27-53 in Luke Uka Uche (ed.), Mass communication democracy and civil society in Africa: international perspectives. Nigerian National Commission for UNESCO, Lagos, Nigeria. 557 pages.
International: International Food Policy Research Institute, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22046
Notes:
4 pages., Reviews "new studies reaffirming that empowering women is the key to ensuring food and nutrition security in the developing world. This brief brings together IFPRI's most recent research findings on gender and food security and offers proof to policymakers that reducing gender disparities promotes better food and nutrition security for all."
Congress organized by the World Bank, The Communication Initiative and the Food and Agriculture Organization of the United Nations (FAO).
Format:
Report
Publication Date:
2007
Published:
International: World Bank, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26963
Notes:
Posted at ftp://ftp.fao.org/docrep/fao/010/ai143e/ai143e01.pdf, Report of a World Congress that took place October 25-27, 2006, in Rome, Italy. 126 pages.
