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    2. Food for thought: a content analysis of food advertising during prime-time television

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lee, Wei-Na (author), Tseng, Eliana Shiao (author), and Choi, Sejung Marina (author)
    Format:
    Paper
    Publication Date:
    2004-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22328
    Notes:
    Presented at the annual meeting of the Association for Education in Journalism and Mass Communication, Toronto, Canada, August 2004. 8 pages.

    7. How to write for the public

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Leff, Donna (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    USA: American Diabetic Association
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11444
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    104(5) : 730-732
    Notes:
    3 pages., Journalism faculty member offers six suggestions dietetics professionals can use in "fielding phone calls from the media and answering requests to help the public intelligently sort out the confusing and alarming information" about food-related diseases and other health risks.