USA: Food and Environment Reporting Network (FERN)
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 199 Document Number: D09876
Notes:
Via FERN website. 7 pages., Addresses the broad issue of "fake news" through a case example focused on reporting at the "complex intersection of the meatpacking industry, immigration, the rise of fake news, and the changing face of America's heartland." The example focuses on reporting about Somali and other refugees working at a meat packing plant near Garden City, Kansas.
Butler, James R.A. (author), Darbas, Toni (author), Addison, Jane (author), Bohensky, Erin L. (author), Carter, Lucy (author), Cosijn, Michaela (author), Maru, Yiheyis T. (author), Stone-Jovicich, Samantha (author), Williams, Liana J. (author), and Rodriguez, Luis C. (author)
Format:
Book chapter
Publication Date:
2017
Published:
International: CSIRO Publishing, Clayton South, Victoria, Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 18 Document Number: D10513
Notes:
217 pages., Pages 109-129 in Heinz Schandl and Lain Walker (eds.), Social science and sustainability. CSIRO Publishing, Clayton South, Victoria,Australia. 2017. 217 pages.
Online U.S. edition of the Guardian newspaper. 4 pages., "Local journalism is doing great work across the country while fighting cutbacks and tight budgets. But we need people to stop expecting news to be free.
29 pages., Online via ResearchgGate., This study linked an analysis of media content in five countries to a survey of the authors of articles reported in those countries. "It finds that climate journalism has moved beyond the norm of balance towards a more interpretive pattern of journalism. Quoting contrarian voices still is part of transnational climate coverage, but these quotes are contextualized with a dismissal of climate change denial." Researchers concluded that coverage is overlooking "the more relevant debates about climate change."
