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    Start Over Collection Agricultural Communications Documentation Center (ACDC) Format Report Subject Term crops Subject Term technology

    1. Adoption of agricultural production practices: lessons learned from the U.S. Department of Agriculture Area Studies Project

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jans, Sharon (author), Caswell, Margriet (author), Fuglie, Keith (author), Ingram, Cassandra (author), and Kascak, Catherine (author)
    Format:
    Report
    Publication Date:
    2001
    Published:
    USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21805
    Notes:
    ERS Agricultural Economic Report No. 792. 116 pages.

    2. From mellon patch to market place: how they learned to export a non-traditional crop

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Byrnes, Kerry J. (author)
    Format:
    Report
    Publication Date:
    1989-11-13
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: KerryByrnes4; Folder: Presentations at Professional Meetings File Document Number: D01621
    Notes:
    Kerry J. Byrnes Collection, AID/LAC/CDIE Trade and Investment Workshop,54 pages.

    3. Potential economic impacts of agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Martin, Marshall A. (author / Agricultural Economics Director, Center for Agricultural Policy and Technology Assessment, Purdue University, West Lafayette, IN)
    Format:
    Report
    Publication Date:
    1991
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 83 Document Number: C05029
    Notes:
    James F. Evans Collection; See C05022 for original, In: MacDonald, June Fessenden, ed. Agricultural biotechnology : food safety and nutritional quality for the consumer. Ithaca, NY : National Agricultural Biotechnology Council, 1991. p. 181-190

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