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    41. Exploring the effect of chief executive social media engagement on agricultural commodity prices

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    42. Extension agents' preferences on teaching methods: an ordered problt with selection model

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    43. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

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    44. Farmers' preferences for grassland restoration: evidence from France

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    45. Final evaluation for "At Home Today"

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    46. Florida in the 21st Century: exploring the relationship between critical thinking styles and food safety behaviors

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    47. Food choices under stress: considering internet usage and social support

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    48. Food-safety test performance and public disclosure: the value of information in encouraging improvements in food safety in the chicken-slaughter industry

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    50. Identification of key components for a new urban food strategy - results of a delphi study in Cologne, Germany

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