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Subject Term
- biotechnology66
- genetic engineering[remove]66
- information needs[remove]66
- risk communication[remove]66
- food safety60
- attitudes32
- consumers32
- food27
- labeling14
- public attitudes14
- public attitude12
- information issues11
- risk assessment11
- scientific communication10
- consumer attitudes9
- coverage9
- genetic modification9
- nutrition labeling9
- reporting9
- Europe8