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Subject Term
- food safety[remove]566
- labeling[remove]566
- food351
- nutrition labeling335
- biotechnology296
- consumers292
- attitudes287
- genetic engineering287
- risk communication190
- consumer attitudes162
- public attitude126
- food policy104
- buying behavior95
- public attitudes88
- information needs85
- nutrition information78
- organic67
- meat65
- buyer behavior64
- knowledge level62