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Subject Term
- biotechnology63
- food safety[remove]63
- genetic engineering[remove]63
- trends[remove]63
- attitudes44
- food42
- consumers41
- consumer attitudes28
- public attitudes25
- coverage16
- reporting15
- mass media14
- risk communication14
- labeling13
- public attitude12
- Europe9
- genetic modification9
- buyer behavior7
- trust7
- UK6