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Subject Term
- credibility (sources)[remove]137
- food safety[remove]137
- attitudes86
- food73
- biotechnology72
- genetic engineering72
- consumers71
- risk communication62
- trust43
- information sources37
- public attitude37
- consumer attitudes26
- information needs22
- public attitudes22
- knowledge level21
- risk assessment21
- government18
- coverage16
- environment16
- scientists16