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Subject Term
- consumers[remove]514
- labeling[remove]514
- food337
- attitudes336
- food safety292
- nutrition labeling254
- consumer attitudes231
- biotechnology176
- genetic engineering171
- buying behavior164
- information needs112
- buyer behavior106
- public attitudes101
- knowledge level93
- public attitude87
- nutrition information85
- decision making79
- meat77
- risk communication76
- organic64