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Subject Term
- consumer attitudes[remove]71
- food[remove]71
- nutrition information[remove]71
- attitudes68
- consumers68
- food safety37
- labeling33
- nutrition labeling30
- public attitudes29
- diets24
- information needs23
- nutrition education18
- buyer behavior16
- buying behavior16
- biotechnology13
- genetic engineering13
- health information12
- knowledge level11
- trust10
- decision making9