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Subject Term
- biotechnology[remove]34
- food policy[remove]34
- risk communication[remove]34
- genetic engineering33
- food safety28
- labeling18
- food16
- attitudes14
- consumers14
- nutrition labeling13
- information needs7
- public attitude7
- government policies6
- consumer attitudes5
- policies5
- public attitudes5
- Canada4
- dairy4
- nutrition information4
- Europe3